Stem cell therapy revives hope for patients with Parkinson’s disease
HQ Team April 17, 2025: Stem cell therapies, which replace dead cells in the brain, can stop movement problems, rigidity and tremors in.
Bharti Rana Jayshankar – Founder
She brings in more than 30 years of experience in content building, architecture, writing, editing and storytelling. Ms Jayshankar has worked in the Economic Times daily, IBT Times, Investopedia and more than a dozen content firms as a content strategist and planner.
Jay Shankar – Co-founder
He has almost three decades of experience in journalism. He has worked with national dailies such as ET, Indian Express, The Pioneer, The Hindu, Agence France Presse and Bloomberg.
HQ Team April 17, 2025: Stem cell therapies, which replace dead cells in the brain, can stop movement problems, rigidity and tremors in.
HQ Team April 16, 2025: An oral antibiotic, gepotidacin, has shown efficacy in fighting gonorrhoea — one of the most prevalent sexually transmitted.
HQ Team April 10, 2025: Sweden’s researchers have recorded 300 times higher methane emissions in open patches of Siljan Ring lakes, the largest.
HQ Team April 10, 2025: Kawasaki Heavy Industries has unveiled a concept off-road personal mobility vehicle with an all-terrain capability that resembles a.
Swati Mishra April 9, 2025: “We will see HIV come back—and people dying the way we saw in the 1990s and 2000s,” warned.
HQ Team April 9, 2025: One in five Indians are Vitamin D deficient, a silent epidemic affecting 46% of children aged 0-10 years,.
HQ Team April 5, 2025: A recent study reveals that COVID-19 patients face increased risks of other infections for at least a year.
HQ Team April 1, 2025: Aardvark Weather, an artificial intelligence weather predicting system, can deliver accurate forecasts tens of times faster and using.
HQ Team April 1, 2025: One to five years of antidepressant usage, increases the risk of sudden cardiac death by 56%, according to.
HQ Team March 25, 2025: A diet rich in plant-based foods during midlife, with a lower intake of ultra-processed and moderate animal-based foods.
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